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Welcome in a pleasant atmosphere: restaurants and hotels

How to avoid cooking odors and bad odors?

When you enter a room, your sense of smell is immediately triggered: a bad smell is a nuisance and identifies the space as unpleasant, untidy or even unhygienic.

Certain places, such as restaurants, their kitchens and toilets are confronted with the presence of odors on a daily basis.

Moreover, as analyzed in our article Kitchen odors, why and how to get rid of them, odors emanate from volatile bodies contained in certain substances, sometimes harmful to health.

What can you do to keep clean air and a pleasant atmosphere for your customers?

TEQOYA air purifiers: efficient and suitable for hospitality settings

TEQOYA E500 filters 99% of particles, allergens, viruses, and odors.

For continuous use: cleanable filter with large storage capacity, easy to clean, without consumables.

Compact and supplied with a wall mounting kit, it does not take up useful space.

Associated with air quality sensor TEQOYA S1 and its AirObserver application, to continuously monitor indoor air quality and adjust the purifier setting.

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TEQOYA equips Air France lounges

Concerned about the well-being of its customers, Air France has equipped the relaxation areas with TEQOYA air purifiers in its flagship lounge at Roissy Charles de Gaulle airport.